Gusto in Scena 2012 e Fuori di Gusto
Category:
Other events
When:
15 Apr 2012 - 17 Apr 2012
Time:
for more info please visit www.gustoinscena.it
"Fuori di Gusto" VENICE CAPITAL OF ITALIAN CUISINE!
Dinners choosen by Gusto in Scena in the "Venice of eating well" in the best hotels, restaurants and wine bars / taverns in the city. You can also have dinner with menus created by leading chefs.
Sunday April 15th
1.00 p.m. Opening
1.30 p.m. Nicola Portinari
La Peca - Lonigo (VI)
2.20 p.m. Riccardo De Prà
Dolada - Plois in Pieve D’alpago (Bl)
3.00 p.m Fabio Pisani e Alessandro Negrini
Il Luogo di Aimo e Nadia - Milano
3.40 p.m. Fabio Baldassarre
Unico - Milano
4.20 p.m. Erns Knam
Pasticceria l'Antica di Ernst Knam - Milano
Monday April 16th
10.00 a.m. Mara Martin
Da Fiore - Venezia
10.40 a.m. Alfio Ghezzi
Locanda Margon-Trento
11.20 a.m. Ilario Vinciguerra
Ilario Vinciguerra Resturant-Gallarate (Va)
12.00 Mauro Uliassi
Uliassi - Senigallia (AN)
1 p.m.-3:00 p.m. Break
3.00 p.m. Luca Marchini
L’Erba del Re–Modena
3.40 p.m. Ana Ros
Hisa Franco–Kobarid (Slovenia)
4.20 p.m. Paolo Barrale
Marennà - Sorbo Serpico (AV)
5.00 p.m. Daniel Facen
Anteprima- Chiuduno (BG)
Tuesday April 17th
10.00 a.m. Paolo Teverini
Paolo Teverini-Bagno di Romagna (FC)
10.40 a.m. Massimo Spigaroli
Antica Corte Pallavicina–Polesine Par. (PR)
11.20 a.m. Gian Paolo Raschi
Miramare di Rimini (RN)
12.00 Gaetano Trovato
Arnolfo-Colle Val d'Elsa (SI)
1 a.m.-2.30 a.m. Break
2.45 a.m. Dott.Bruno Scarpa
Ministero della Salute
3.20 a.m. Herbert Hintner
Zur Rose- San Michele Appiano (BZ)
4.00 a.m. Andrea Ribaldone
La fermata-Spinetta Marengo (AL)
4.40 a.m. Premio Tavoletta d'Oro
Compagnia del Cioccolato
Info: ph. +39 02.29404086 – Fax +39 02.29403116
E-mail: info@gustoinscena.it
Attachment:
